Zucchini: How delicious and quickly cook this simple product? Today I share the secret of the recipe for amazing zucchini in cheese pan. The zucchini itself seems to be a simple vegetable, but he has one indispensable feature in cooking - a very gentle flesh. And also in zucchini a lot of vitamins, useful trace elements and, most importantly, very little calories! In the height of the zucchini season, many think about how to cook them delicious? Make caviar? Or fry, as usual? But fried zucchini will no longer be low-calorie. Therefore, I can safely say: today's dish in the oven from the zucchini will be especially tasty and helpful. Let's prepare it together!
Ingredients:
- flour - 200 grams;
- solid cheese - 200 grams;
- zucchini - 2 pieces;
- egg - 1 piece;
- bread crops - 3 tablespoons;
- ground pepper fragrant;
- provencal herbs;
- salt.
Amazing zucchini in cheese breading. Step-by-step recipe
- Take two medium zucchini. Be sure to wash, dry with a paper towel and remove the skin. Cut the zucchini on oblong lumps.
- Take the egg and take it with a wedge, add salt and pepper fragrant ground (to your liking).
- Hard cheese grate on a large grater. So that cheese is easy to graze, 15 minutes before it put it in the freezer.
- Mix solid cheese with breadcrumbs: Such crackers you can cook at home. Add dry olive herbs. You can add any spices to taste. Optionally, salt.
- Now we take a slice of zucchini: first we take it in flour, then in the egg and in cheese pan. Such a process is done with all pieces of zucchini. We put on the baking sheet, covered with parchment paper: at a distance of about 3 centimeters from each other.
- Heat the oven to 180 degrees. We send a baking sheet with zucchini in the oven for 20-25 minutes.
- After 20 minutes, we get stunning zucchini from the oven. Immediately you can see how gorgeous they shook.
- You can apply such cheese zucchini with sauce prepared in a few minutes. To do this, mix mayonnaise or sour cream with garlic and greens!
Delicious, crispy, amazing zucchini in cheese breading will necessarily like you and your family. The most important thing is that the preparation of zucchini does not take much time and does not require special training. Yes, and products are available to everyone. Well, if you want to know even more interesting recipes from all over the world, subscribe to our site "very tasty" - and we will prepare together. I wish you bon appetit!
Zucchini - all the favorite vegetable, which is tasty in any form. From the zucchini, vegetable stew, soups, puree, podliva, pancakes, wonderful cold snacks and warm salads. In the summer, when the zucchini is abundant, there is a reason to start culinary experiments using this delicious and healthy vegetable. One of the simplest and most popular methods of cooking zucchini is their frying in a pan with circles.
Most often, in front of the frying plate of zucchini, they are poured in wheat flour, and then put into the pan with hot vegetable oil. But I suggest another interesting recipe for cooking snacks - fry young zucchini in the egg and breadcrumbs. Such zucchini is distinguished by a golden crispy crust outside and a delicate juicy flesh inside. Piquantly, elegantly and inexpensive.
Recipe information
Total cooking time: 20-30 min.
Number of portions: 4-5 .
Ingredients:
- zucchini - 2 pcs. (about 1 kg)
- eggs - 1-2 pieces.
- bread crushers 100 g
- salt - chipotch
- vegetable oil
Recipe:
Mistress note:
- You can add some cheese chopped on a small grater to breading for frying zabachkov (1-2 tbsp.)
- Similarly, you can fry a cauliflower cut into thin plates.
If you are tired of just fried zucchini, try to cook. Dish, though simple, but tasty. Bread crops are most often used as breadcrumbs. Often, cheese or corn flour is added for the variety of taste. Fried in breadcrumbs are obtained by crispy and at the same time as juicy.
As for the method of cutting zucchini, they can be chopped not only with circles, as for frying, but also by strokes. Kabachkov sticks in breading look, in my opinion, even more appetizing. This is the difference between the recipes of this snack does not end. Interestingly, it is possible to fry zucchini in breading not only in a pan, but also in the oven. In this method, cooking also has its own nuances and subtleties. Today I want to offer you a step-by-step recipe for breading in a pan, also another recipe.
it cheese baked breadBaked in the oven. To prepare this snack, it is desirable to use young zucchini.
Ingredients:
- Zucchini - 1 pc.,
- Eggs - 2 pcs.,
- Spices: Paprika, Turmeric - Skipping,
- Salt - pinch,
- Sunflower oil.
Zucchini in breading - step-by-step recipe
Wash the zucchini. Cut with thin chopsticks with a length of 7-9 cm. Cut them most easily as follows. Cut the zucchini across two parts. Next, each part of the zucchini cut into thin plates. Fold them with a pile and cut the strips.
Prepare breading. Build breadcrumbs in a bowl. Add paprika and turmeric to them. With the help of these spices, the panning will acquire a brighter color.
Two eggs in a bowl. Salt them. Wake up for a fork.
In the pan, heals sunflower oil. Passion zucchini plunge into a whipped egg.
Observe in breadcrumbs. Surplus breading shake.
Play thus posted on the pan.
Fry zucchini on each side to golden color. Zucchini in breading in a pan are frying no more than 3 minutes on a moderate fire. Like, fried zucchini sticks put on a plate, shining napkins, which will allow them to become not so fat. After that, put them in the plate, in which you will serve them to the table.
Zucchini in breading apply hot with ketchup, sour cream sauce or adzhika. Also ready-made fried zucchini in breading can be sprinkled from above crushed garlic. Enjoy your meal.
Zucchini in breading. Photo
Delicious and frosted are obtained and zucchini in cheese breading in the oven.
Ingredients:
- Zucchini - 1 pc.,
- Eggs - 2 pcs.,
- Bread crushers - 70 gr.,
- Solid cheese "Russian" - 50 gr.,
- Spices - Olive herbs, paprika, black ground pepper,
- Salt.
Zucchini in crude breading in the oven - Recipe
Wash the zucchini. If the zucchini is young. Skirt can be left. Next, cut it with a strokes, as in the recipe above or circles. As you like more. Take the eggs, spilling them and more. Pour breadcrumbs in a small bowl.
Cheese Sattail on a shallow grater. Add spices and grated cheese to them. Mix breading. Preheat oven to 190s. Stay with parchment and lubricate it with a small amount of sunflower oil. Zucchini plunge into a whipped egg, then cut in a mixture of breading superstrears and cheese.
Lay out the zucchini on the baking sheet. Bake for 20-25 minutes. Zucchini in breading in the oven You can hold and longer, then they will be more crispy.
Summer season, yes, and the beginning of autumn, too, is marked by the presence of such a vegetable product on our tables as a zucchini. Good and young fruits (with them less culinary venee), but you can successfully "attach" in the menu. Dishes made from zucchini enjoy gastronomic popularity: they are economical on costs, useful and tasty. We advise you to take this recipe for the implementation and prepare very tasty fried zucchini in breadcrumbs. Prepare this delicious vegetable snack will help you with my step-by-step decorated recipe with a photo.
Ingredients:
- cooking young - 1 pc. (can be more);
- garlic - 1 teeth;
- egg chicken (preferably large) - 1 pc.;
- flour - 2 tbsp. lies.;
- salt - your taste;
- building crackers - 5 tbsp. spoons;
- fryer vegetable oil - 50 ml.
How to fry zucchini in crusts in a frying pan
Cooking is beginning with the fact that, well, under running water, a zucchini with a young and non-thick skin is rinsed, cut off the tail, and then, on the cutting surface we cut the fruit on the rings. Approximate thickness - 0.7 cm.
Immediately prepare the egg mixture. Just intensely swake the egg with salt and crushed through the press garlic.
Prepare a pair of plates. In one mound of flour, on the second place the breading mixture. And also, put on the stove frying pan and warm it up in it. We take one zucchini ring and catch it, first, in flour.
Then, put in the egg mixture.
Complete the "lump" in the breading mixture.
Barn the zucchini we send for roasting to the pan.
That's what rosy and delicious fried zucchini in breadcrumbs turned out from us!
Prepare and you are for your relatives such a useful and simple zucchini food.
This is suitable for both a festive table and as. Good fried zucchini and in the post, and with the usual power mode. Hurry to health!
